For those of you not on Facebook, here's the photo I posted of our zombie dinner in celebration of the new season of The Walking Dead. I have a special dessert planned for next Sunday- zombie-themed of course! Chris and I found some purple cauliflower and I cooked it in a really good tomato basil bisque. It took on a very brain-like look, but was very yummy. Trying to find more zombie recipes that aren't too visually gross. Not an easy task!!!
The Walking Dead premiere was great and it's going to be getting intense very quickly. So happy to have our show back on Sunday nights.
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